Cinnamon Raisin Swirl Bread (Vegan + Gluten Free) January 23, 2017 by Christina Murray Leave a Comment How have you guys been doing? It has been a long while! I have been busy altering traditional french recipes, and making themĀ gluten free and vegan! The first recipe I am working on is laminated dough (AKA puff pastry used for croissants). ...Read More »